(Tuber Borchii Vittadini)

Fact: Bianchetto Truffle is very similar to the White Alba Truffle. They are less expensive and found in the same region as the white truffle and run later in the season.

Availability: January to April

Storage: Refer to Guidline(Way to Preserve Truffle)

Suitable For: Appetizers, meat, fish, canapés with melted cheese and butter. Base for pasta dishes; dumplings or Cappelletti. Pair it with raw seafood, ravioli stuffed with fish sauce.

Rarity during Harvest Season: Common

White Winter Truffle

White Spring Truffle

White Honey Truffle

Black Winter Truffle

Black Autumn Truffle

Black Summer Truffle

Black Winter Truffle

Black Smooth Truffle